A proposal is in the works to create a massive ABC bureaucracy collecting personal data on every person in California who works in the alcohol sector of the hospitality industry.
The new rules will require scientific training of every server before being allowed to pour a glass of wine, and mandates hundreds of changes to current industry customer service practices.
These rules, 45 days after being proposed, will be adopted without discussion unless the industry asks: “why the rush”?
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By now most of the industry knows about the TTB’s crusade against small wineries in California, Oregon and elsewhere that use extended payment terms to provide wine to wholesalers in out-of-state markets, such as to Angels’ Share Wine – a wholesaler in New York.
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By now most of the industry knows about the TTB’s crusade against small wineries in California, Oregon and elsewhere that use extended payment terms to provide wine to wholesalers in out-of-state markets, such as to Angels’ Share Wine – a wholesaler in New York.
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We are committed to rational regulation and, even though we occasionally criticize the regulators for overzealous enforcement of vague regulations, we nonetheless well understand that agency discretion is limited by the enabling regulations. Today we are encouraging the TTB to exercise their discretion (via the rule-making process) and authorize wine in a 250 ml can – the most popular size for single serve wine in use in the world today. Not a day goes by that doesn’t surface a success story about marketing wine in a can.
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John Joseph Manfreda was a gracious gentleman, wise mentor, fierce and yet fair challenger, and a truly magnanimous person. He will be missed.
There are so many stories to tell about John it is hard to know where to start.
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